An edition of Meats, poultry and game (1920)

Meats, poultry and game

how to buy, cook and carve, with a potpourri of recipes

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Cover of: Meats, poultry and game by Edouard Panchard
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Last edited by ImportBot
July 23, 2011 | History
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An edition of Meats, poultry and game (1920)

Meats, poultry and game

how to buy, cook and carve, with a potpourri of recipes

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
E.P. Dutton & company
Language
English
Pages
134

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Previews available in: English

Subjects
Cooking (Meat), Meat

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Edition Availability
Cover of: Meats, poultry and game
Meats, poultry and game: how to buy, cook and carve, with a potpourri of recipes
1920, E.P. Dutton & company
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
New York

Classifications

Library of Congress
TX371 .P3

The Physical Object

Pagination
xiii p., 1 l., 134 p.
Number of pages
134

ID Numbers

Open Library
OL24819543M
Internet Archive
meatspoultrygame00panc
LCCN
20002273
OCLC/WorldCat
1460273

Source records

Internet Archive item record

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July 23, 2011 Created by ImportBot Imported from Internet Archive item record