An edition of The cooking of Thailand (2012)

The cooking of Thailand

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Last edited by ImportBot
July 19, 2022 | History
An edition of The cooking of Thailand (2012)

The cooking of Thailand

  • 1 Want to read

"Introduces the different culinary regions of Thailand and presents many kinds of recipes for traditional Thai dishes"--

Publish Date
Language
English

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Previews available in: English

Edition Availability
Cover of: The cooking of Thailand
The cooking of Thailand
2012, Marshall Cavendish Benchmark
in English

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Book Details


Edition Notes

Includes bibliographical references and index.

Published in
New York
Series
Superchef

Classifications

Dewey Decimal Class
641.59593
Library of Congress
TX724.5.T5 L62 2012, TX724.5.T5L62 2012

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL24827098M
Internet Archive
cookingthailands00locr
ISBN 13
9781608705566, 9781608707447
LCCN
2011005594

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 19, 2022 Edited by ImportBot import existing book
December 26, 2021 Edited by ImportBot import existing book
June 17, 2021 Edited by ImportBot import existing book
September 25, 2020 Edited by MARC Bot import existing book
July 25, 2011 Created by LC Bot Imported from Library of Congress MARC record