An edition of Guide to good food (1979)

Guide to good food

12th ed.
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Guide to good food
Velda L. Largen
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  • 4.00 ·
  • 2 Ratings
  • 28 Want to read
  • 0 Currently reading
  • 1 Have read

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Last edited by Lisa
March 7, 2021 | History
An edition of Guide to good food (1979)

Guide to good food

12th ed.
  • 4.00 ·
  • 2 Ratings
  • 28 Want to read
  • 0 Currently reading
  • 1 Have read

Guide to Good Food is a comprehensive text designed to help you teach students about the nutrient value, appetite appeal, social significance, and cultural aspects of food. The various components of the teaching package contain numerous features that can assist you in preparing meaningful lessons for your students. - Introduction of teacher's ed.

Publish Date
Publisher
Goodheart-Willcox
Language
English

Buy this book

Previews available in: English

Edition Availability
Cover of: Guide to good food
Guide to good food
2012, Goodheart-Willcox
in English - 12th ed.
Cover of: Guide to Good Food
Guide to Good Food: Student Activity Guide (Goodheart-Willcox Home Economics)
April 1996, Goodheart-Wilcox Publisher
Paperback in English - Revised edition
Cover of: Guide to good food
Guide to good food
1992, Goodheart-Willcox Co.
in English
Cover of: Guide to good food
Guide to good food
1979, Goodheart-Willcox
in English

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Book Details


Edition Notes

Includes indexes.

Published in
Tinley Park, Ill

Classifications

Dewey Decimal Class
641.3
Library of Congress
TX354 .L37 2012

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL25077667M
ISBN 13
9781605256009
LCCN
2011014169

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 7, 2021 Edited by Lisa Merge works
November 9, 2011 Edited by LC Bot import new book
October 27, 2011 Created by LC Bot Imported from Library of Congress MARC record