An edition of Calcium, magnesium, and phosphorus in food and nutrition (1910)

Calcium, magnesium, and phosphorus in food and nutrition

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Cover of: Calcium, magnesium, and phosphorus in food and nutrition by Sherman, Henry Clapp, Sherman, Henry Clapp
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Last edited by MARC Bot
December 8, 2022 | History
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An edition of Calcium, magnesium, and phosphorus in food and nutrition (1910)

Calcium, magnesium, and phosphorus in food and nutrition

by

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Publish Date
Publisher
Govt. print. off.
Language
English
Pages
70

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Previews available in: English

Subjects

Phosphorus in food. [from old catalog], Calcium in human nutrition, Dietary studies. [from old catalog], Magnesium in food. [from old catalog], Food, Nutrition, Analysis, Catalogs, Bricks, Brickworks, History, Fiske & Company, Inc. (Boston, Mass.)
Edition Availability
Cover of: Calcium, magnesium, and phosphorus in food and nutrition
Calcium, magnesium, and phosphorus in food and nutrition
1910, Govt. print. off.
in English

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Book Details

Edition Notes

Published in
Washington

Classifications

Library of Congress
S21 .E7 no. 227, TX551 .S5

The Physical Object

Pagination
70 p. incl. tables.
Number of pages
70

ID Numbers

Open Library
OL25225285M
Internet Archive
calciummagnesium00sher
LCCN
10001478
OCLC/WorldCat
506849897

Source records

Internet Archive item record
Internet Archive item record
marc_columbia MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 8, 2022 Edited by MARC Bot import existing book
August 4, 2014 Edited by ImportBot import new book
March 15, 2012 Edited by ImportBot import new book
March 5, 2012 Created by ImportBot Imported from Internet Archive item record