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Previews available in: English
Subjects
Bread, Chinese Cookery, Cookery (Pasta), Dumplings, Noodles, Chinese Cooking, Cooking (Pasta), Cooking, chinesePlaces
ChinaShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Florence Lin's Complete Book of Chinese Noodles, Dumplings and Breads
November 1993, Quill
Paperback
in English
0688128459 9780688128456
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Libraries near you:
WorldCat
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2
Florence Lin's Complete book of Chinese noodles, dumplings and breads
1986, Morrow
in English
- 1st ed.
0688037968 9780688037963
|
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Libraries near you:
WorldCat
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Book Details
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?History
- Created April 1, 2008
- 11 revisions
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February 28, 2022 | Edited by ImportBot | import existing book |
November 2, 2020 | Edited by MARC Bot | import existing book |
March 29, 2019 | Edited by ImportBot | import existing book |
July 29, 2014 | Edited by ImportBot | import new book |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |