An edition of Traditional Korean cooking (1985)

Traditional Korean cooking

snacks & basic side dishes

by Chin-hwa No

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Last edited by ImportBot

December 8, 2022 | History

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An edition of Traditional Korean cooking (1985)

Traditional Korean cooking

snacks & basic side dishes

by Chin-hwa No

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Publish Date

1985

Publisher

Hollym International Corp.

Language

English

Pages

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Previews available in: English

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Edition	Availability
1 Traditional Korean cooking: snacks & basic side dishes 1985, Hollym International Corp. in English 0930878485 9780930878481	aaaa Borrow Listen Libraries near you: WorldCat

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Book Details

Edition Notes

Includes indexes.

Published in: Elizabeth, N.J

Classifications

Dewey Decimal Class: 641.59519
Library of Congress: TX724.5.K65 N6 1985

The Physical Object

Pagination: 78 p. :
Number of pages: 78

ID Numbers

Open Library: OL2559598M
Internet Archive: traditionalkorea0000noch
ISBN 10: 0930878485
LCCN: 85080452
Library Thing: 168903
Goodreads: 1258866

Source records

Better World Books record
Library of Congress MARC record
Internet Archive item record
Promise Item

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History

Created April 1, 2008
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December 8, 2022	Edited by ImportBot	import existing book
October 22, 2021	Edited by ImportBot	import existing book
November 2, 2020	Edited by MARC Bot	import existing book
August 18, 2020	Edited by ImportBot	import existing book
April 1, 2008	Created by an anonymous user	Imported from Scriblio MARC record

Traditional Korean cooking

snacks & basic side dishes

by Chin-hwa No