An edition of Practical gastronomy and culinary dictionary (1892)

Practical gastronomy and culinary dictionary

being a valuable guide to cooks and others interested in the art of cookery, containing sketches and quotations of culinary literature. A complete menu compiler and register of most known dishes in English and French, with practical observations on the same

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Cover of: Practical gastronomy and culinary dictionary by Charles Herman Senn
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Last edited by ImportBot
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An edition of Practical gastronomy and culinary dictionary (1892)

Practical gastronomy and culinary dictionary

being a valuable guide to cooks and others interested in the art of cookery, containing sketches and quotations of culinary literature. A complete menu compiler and register of most known dishes in English and French, with practical observations on the same

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Spottiswoode
Language
English
Pages
574

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Previews available in: English

Subjects
Cooking

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Edition Availability
Cover of: Practical gastronomy and culinary dictionary
Practical gastronomy and culinary dictionary: being a valuable guide to cooks and others interested in the art of cookery, containing sketches and quotations of culinary literature. A complete menu compiler and register of most known dishes in English and French, with practical observations on the same
1892, Spottiswoode
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes index.

Copy 1 Note: Author's dedication on t.p.

Published in
London

The Physical Object

Pagination
574 pages, 8 unnumbered leaves of plates :
Number of pages
574

ID Numbers

Open Library
OL26302402M
Internet Archive
b28107822
OCLC/WorldCat
6351444

Source records

Internet Archive item record

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May 5, 2017 Created by ImportBot Imported from Internet Archive item record