An edition of Tasting the past (2018)

Tasting the past

the science of flavor & the search for the original wine grapes

First edition.

by

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Tasting the past
Kevin Begos, Kevin Begos
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Last edited by ImportBot
January 14, 2023 | History
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An edition of Tasting the past (2018)

Tasting the past

the science of flavor & the search for the original wine grapes

First edition.

by

  • 1 Want to read

"When journalist Kevin Begos sets out to discover the origins of wine, he finds a whole world of forgotten grapes and meets the archaeologists, chemists, and botanists who are deciphering wine down to molecules of flavor"--

Publish Date
Language
English
Pages
277

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Buy this book

Subjects

History, Viticulture, Varieties, Wine and wine making, Grapes, Grapes, varieties

Showing 4 featured editions. View all 4 editions?

Edition Availability
Cover of: Tasting the Past
Tasting the Past: The Science of Flavor and the Search for the Origins of Wine
2019, Algonquin Books of Chapel Hill
in English
Libraries near you: WorldCat
Cover of: Tasting the Past
Tasting the Past: The Science of Flavor and the Search for the Origins of Wine
Jun 12, 2018, HighBridge Audio
audio cd
Libraries near you: WorldCat
Cover of: Tasting the past
Tasting the past: the science of flavor & the search for the original wine grapes
2018
in English - First edition.
  • Not in Library
Libraries near you: WorldCat
Cover of: Tasting the Past
Tasting the Past: One Man's Quest to Discover the World's Original Wines
2018, Algonquin Books of Chapel Hill
in English
Libraries near you: WorldCat

Add another edition?

Book Details

Table of Contents

A mysterious wine
Archaeobiology and ancient wine
Cremisan
Israel's forgotten grapes
The wine scientist
Flavor, taste, and money
The Caucasus
Yeast, co-evolution, and wasps
Aphrodite, women, and wine
Goliath, foraging, and an answer
Italy, Leonardo, and natural wine
Wine and foie gras
The science of terroir
Coming home, and Holy Land wine
American wine grapes
The dark side of wine science
Grapetionary
The first grapes, and tasting the past.

Edition Notes

Includes bibliographical references (page 275-277).

Other Titles
Science of flavor and the search for the origins of wine

Classifications

Dewey Decimal Class
634/.83
Library of Congress
SB398.28 .B44 2018, SB398.28.B44 2018

The Physical Object

Pagination
277 pages
Number of pages
277

ID Numbers

Open Library
OL26964404M
ISBN 10
1616205776
ISBN 13
9781616205775
LCCN
2017046783
OCLC/WorldCat
1012615762

Source records

marc_openlibraries_sanfranciscopubliclibrary MARC record
Better World Books record
Promise Item
Promise Item

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 14, 2023 Edited by ImportBot import existing book
December 7, 2022 Edited by ImportBot import existing book
July 18, 2022 Edited by ImportBot import existing book
August 25, 2020 Edited by ImportBot import existing book
May 24, 2019 Created by MARC Bot Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record