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A mouthwatering collection of recipes reflecting the very best of Indian vegetarian cuisine presents more than 100 classic and contemporary recipes that are easy to prepare. Included is information on spices, vegetables, and kitchen tools, along with useful tips for each recipe.
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Previews available in: English
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Indic Cooking, Vegetarian cooking, CookingEdition | Availability |
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Pure & simple: homemade Indian vegetarian cuisine
2009, Interlink
in English
156656770X 9781566567701
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- Created July 16, 2019
- 4 revisions
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January 1, 2023 | Edited by MARC Bot | import existing book |
October 8, 2021 | Edited by ImportBot | import existing book |
August 19, 2021 | Edited by MARC Bot | import existing book |
July 16, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |