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Subjects
Hierbas, Cooking (Spices), International cooking, Cocina, Spices, Especias, Cooking (Herbs)Edition | Availability |
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Especias: de las más conocidas a las más exóticas recetas de todo el mundo
2006, Editorial De Vecchi, De Vecchi
in Spanish
8431535016 9788431535018
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Book Details
Edition Notes
Includes index.
Translation of: Spices.
Classifications
The Physical Object
ID Numbers
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Feedback?History
- Created July 16, 2019
- 2 revisions
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April 4, 2023 | Edited by ImportBot | import existing book |
July 16, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |