An edition of The food and cooking of Greece
(2013)
The food and cooking of Greece
a classical Mediterranean cuisine; history, traditions ingredients and over 160 recipes
by Rena Salaman
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Subjects
Greek Cooking, Cooking, greek| Edition | Availability |
|---|---|
1
Food and Cooking of Greece: Seasonal Recipes from My Kitchen
2023, Anness Publishing
in English
0754835456 9780754835455
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2
The food and cooking of Greece: a classical Mediterranean cuisine; history, traditions ingredients and over 160 recipes
2013
in English
1780192835 9781780192833
|
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Book Details
Edition Notes
Originally published: London: Lorenz, 2005.
Includes index.
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History
- Created July 18, 2019
- 3 revisions
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| October 13, 2020 | Edited by ImportBot | import existing book |
| August 15, 2020 | Edited by ImportBot | import existing book |
| July 18, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |