An edition of Boutique beer
(2013)
Boutique beer
500 quality craft beers
First edition for North America.
by Ben McFarland
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Offers the reader: an in-depth look at the ingredients and brewing process for each beer as well as an assessment of appearance, aroma, flavor and finish; advice on storage and ageing, ideal drinking temperature, and correct glassware; tips for selecting which beers to pair with different foods; listings of key breweries and places to visit for the best craft beer experience; and a detailed exploration of the various types of ales including barrel aged, barley wines, pilsners, lagers, and more.
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Subjects
Beer, Brewing, Food and beer pairing, Beer tasting| Edition | Availability |
|---|---|
1
Boutique beer: 500 quality craft beers
2013
in English
- First edition for North America.
0764165747 9780764165740
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Book Details
Edition Notes
First published: London : Jacqui Small LLP, 2013.
Includes bibliographical references and index.
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History
- Created July 18, 2019
- 3 revisions
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| April 22, 2023 | Edited by bitnapper | merge authors |
| December 10, 2022 | Edited by ImportBot | import existing book |
| July 18, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |