An edition of Mediterranean cookbook
(2014)
Mediterranean cookbook
fresh, fast, and easy recipes
First American edition.
by Marie-Pierre Moine
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"Bringing together authentic recipes from Italy, Greece, Provence, northern Africa, and the Middle East, DK's Mediterranean Cookbook gives cooks the necessary tools to recreate the flavors of the Mediterranean in their own homes. Fresh, healthy, and easy to make, the Mediterranean Cookbook contains more than 300 recipes, from Citrus Lamb Tagine and Leek Moussaka to Panzanella and Tzatziki. Whether it's the food of Tuscany, Provence, the Greek Islands, Morocco, or Spain, DK's Mediterranean Cookbook is a wonderful resource for families that want to eat fresh, fast, and healthy" --
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Subjects
Mediterranean Cooking, Cooking, mediterranean| Edition | Availability |
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1
Mediterranean Cookbook
Apr 01, 2014, DK Publishing (Dorling Kindersley)
hardcover
1409347249 9781409347248
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2
Mediterranean cookbook: fresh, fast, and easy recipes
2014, DK Publishing
in English
- First American edition.
1465417613 9781465417619
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Book Details
Edition Notes
Includes index.
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History
- Created July 18, 2019
- 3 revisions
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| December 8, 2022 | Edited by ImportBot | import existing book |
| August 16, 2020 | Edited by ImportBot | import existing book |
| July 18, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |