An edition of Sugar
(2015)
Sugar
a global history
by Andrew F. Smith
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"Sugar is one of the most beloved substances consumed by humans, and also one of the most reviled. It has come to dominate our diets--whether in candy, desserts, soft drinks or even bread and pasta sauces--for better and for worse. This fascinating history of this addictive ingredient reveals its incredible value as a global commodity and explores its darker legacies of slavery and widespread obesity."--Dust jacket.
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Subjects
Sugar, Confectionery, Sugar trade, History| Edition | Availability |
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Book Details
Table of Contents
Prologue
Early sugar history
New World sugar to 1900
Global sugar
Sugar uses
Sweets and candies
American bliss
Sugar blues
Epilogue
Recipes.
Edition Notes
Includes bibliographical references and index.
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History
- Created July 19, 2019
- 3 revisions
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| October 10, 2020 | Edited by ImportBot | import existing book |
| August 4, 2020 | Edited by ImportBot | import existing book |
| July 19, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |