An edition of Mark Bittman's kitchen matrix
(2015)
Mark Bittman's kitchen matrix
more than 700 simple recipes and techniques to mix and match for endless possibilities
First edition.
by Mark Bittman
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"Bestselling author Mark Bittman anthologizes his popular Matrix series in a boldly graphic new cookbook that emphasizes creativity, improvisation, and simplicity as the keys to varied cooking. Mark Bittman's Kitchen Matrix is a collection of Bittman's Matrix pieces, the most popular feature of his "Eat" column for the New York Times Magazine. Each matrix presents one ingredient or technique served up 12 ways, showing how a simple alteration of a basic recipe can yield wildly different results"--
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| Edition | Availability |
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1
Mark Bittman's kitchen matrix: more than 700 simple recipes and techniques to mix and match for endless possibilities
2015
in English
- First edition.
0804188017 9780804188012
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Book Details
Table of Contents
Appetizers and entertaining
Soups, stews, and sandwiches
Vegetables
Pasta, grains, and beans
Fish and seafood
Poultry and eggs
Meat
Condiments and seasonings
Fruit
Desserts and baking.
Edition Notes
Includes index.
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Cooking
from Dawn Taylor
History
- Created July 19, 2019
- 6 revisions
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| December 7, 2022 | Edited by ImportBot | import existing book |
| March 21, 2022 | Edited by ImportBot | import existing book |
| October 11, 2020 | Edited by ImportBot | import existing book |
| September 21, 2020 | Edited by MARC Bot | import existing book |
| July 19, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |