An edition of The cuisine of Fredy Girardet
(1985)
The cuisine of Fredy Girardet
1st U.S. ed.
by Fredy Girardet
Share
×Close
Last edited by Scott365Bot
October 19, 2023 | History
256 p. : 24 cm
Check nearby libraries
Buy this book
Previews available in: English
Subjects
French Cookery, French Cooking, Cooking, Cooking, French| Edition | Availability |
|---|---|
1
|
aaaa
|
Book Details
Edition Notes
Translation of: La cuisine spontanée.
Includes index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
History
- Created April 1, 2008
- 11 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| October 19, 2023 | Edited by Scott365Bot | import existing book |
| September 23, 2023 | Edited by Scott365Bot | Linking back to Internet Archive. |
| January 14, 2023 | Edited by ImportBot | import existing book |
| February 28, 2022 | Edited by ImportBot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |