the process of baking-part alchemy, part flavor-takes basic components such as butter, flour, sugar, eggs, and leavening and transforms them into doughs and batters by using particular methods and techniques.
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Flavor, Baking, Flavoring essencesShowing 5 featured editions. View all 5 editions?
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- Created August 2, 2020
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December 9, 2022 | Edited by ImportBot | import existing book |
February 13, 2021 | Edited by ImportBot | import existing book |
August 2, 2020 | Created by ImportBot | Imported from Better World Books record |