An edition of Tourism and gastronomy (2002)

Tourism and Gastronomy

by Anne-Mette Hjalager and Greg Richards

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An edition of Tourism and gastronomy (2002)

Tourism and Gastronomy

by Anne-Mette Hjalager and Greg Richards

0 Ratings
0 Want to read
0 Currently reading
0 Have read

This book draws together a group of international experts in order to develop a better understanding of the role, development and future of gastronomy and culinary heritage in tourism.

Publish Date

2011

Publisher

Taylor & Francis Group

Language

English

Pages

252

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Previews available in: English

Showing 6 featured editions. View all 6 editions?

Edition	Availability
1 Tourism and Gastronomy 2011, Taylor & Francis Group in English 0415510996 9780415510998	aaaa Not in Library Libraries near you: WorldCat
2 Tourism and Gastronomy 2004, Routledge in English 128018034X 9781280180347	zzzz Not in Library Libraries near you: WorldCat
3 Tourism and Gastronomy 2003, Taylor & Francis Group in English 1134480598 9781134480593	zzzz Not in Library Libraries near you: WorldCat
4 Tourism and Gastronomy 2003, Taylor & Francis Group in English 113448058X 9781134480586	zzzz Not in Library Libraries near you: WorldCat
5 Tourism and Gastronomy 2003, Taylor & Francis Group in English 1134480563 9781134480562	zzzz Not in Library Libraries near you: WorldCat
6 Tourism and gastronomy 2002, Routledge in English 0415273811 9780415273817	zzzz Not in Library Libraries near you: WorldCat