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Subjects
Brewing, Chemistry, technicalShowing 3 featured editions. View all 3 editions?
Edition | Availability |
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1
Mastering Brewing Science: Beer Production and Quality
2019, Wiley & Sons, Incorporated, John
in English
1119456053 9781119456056
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2
Mastering Brewing Science: Quality and Production
2019, Wiley & Sons, Incorporated, John
in English
1119456045 9781119456049
|
zzzz
Libraries near you:
WorldCat
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3
Mastering Brewing Science: Quality and Production
2019, Wiley & Sons, Incorporated, John
in English
1119456037 9781119456032
|
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Libraries near you:
WorldCat
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August 25, 2020 | Created by ImportBot | Imported from Better World Books record |