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Edition | Availability |
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The 30-minute cook: the best of the world's best cooking
1996, Wiley
in English
0470237708 9780470237700
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Book Details
Edition Notes
Includes bibliographical references (p. 250-251) and index.
"First published by Michael Joseph 1994"--T.p. verso.
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- Created April 1, 2008
- 9 revisions
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February 1, 2024 | Edited by ImportBot | import existing book |
October 17, 2022 | Edited by ImportBot | import existing book |
November 26, 2020 | Edited by MARC Bot | import existing book |
June 25, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |