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Food, biotechnologyShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Role of Materials Science in Food Bioengineering
2018, Elsevier Science & Technology Books
in English
0128114487 9780128114483
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2
Role of Materials Science in Food Bioengineering
2018, Elsevier Science & Technology Books
in English
0128115009 9780128115008
|
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October 11, 2020 | Created by ImportBot | Imported from Better World Books record |