An edition of Zeit der Feigen (2014)

Zeit der Feigen

die Küche von Bethlehem bis Damaskus

3. Auflage.

by

Zeit der Feigen
Viola Raheb, Viola Raheb
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Last edited by MARC Bot
November 14, 2020 | History
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An edition of Zeit der Feigen (2014)

Zeit der Feigen

die Küche von Bethlehem bis Damaskus

3. Auflage.

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Mandelbaum Verlag
Language
German
Pages
178

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Subjects

Middle Eastern Cooking, Syrian Cooking
Edition Availability
Cover of: Zeit der Feigen
Zeit der Feigen: die Küche von Bethlehem bis Damaskus
2014, Mandelbaum Verlag
in German - 3. Auflage.

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Book Details

Edition Notes

Includes bibliographical references (page 173) and index.

Published in
Wien

Classifications

Library of Congress
TX725.M628 R34 2014

The Physical Object

Pagination
178 pages
Number of pages
178

Edition Identifiers

Open Library
OL31183021M
ISBN 13
9783854764366
LCCN
2014409789

Work Identifiers

Work ID
OL23333029W

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 14, 2020 Created by MARC Bot Imported from Library of Congress MARC record