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Subjects
Toxicology, Genetically modified foods, Health aspectsEdition | Availability |
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1
Health implications of genetically modified foods
1999, Cabinet Office, Office of Science and Technology
in English
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Book Details
Edition Notes
"May 1999."
Issued in plastic folder.
Accompanied by "fact sheet on genetically modified crops", sheet titled: Public consultation on the biosciences, "statement on biotechnology" (10 leaves), "code of practice" (15 p.), "Cabinet Office news release" (7 p.), booklet titled: The public consultation on developments in the biosciences, 1999 (5 p.), spiral bound book titled: The advisory and regulatory framework for biotechnology, 1999 (1 v. (various pagings) : ill. ; 30 cm.).
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- Created December 2, 2020
- 1 revision
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December 2, 2020 | Created by MARC Bot | Imported from Library of Congress MARC record |