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Internationaler und europäischer Gesundheitsschutz: Gesundheitsrecht in WHO, FAO/CAK, WTO und EU, unter besonderer Berücksichtigung des Lebensmittelrechts
2004, Nomos
in German
- 1. Aufl.
3832906495 9783832906498
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Edition Notes
Originally presented as the author's thesis (doctoral)--Universität Tübingen, 2000.
Includes bibliographical references (p. 373-398) and index.
Summary in English and French on p. [4] cover.
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- Created December 16, 2020
- 2 revisions
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September 17, 2023 | Edited by ImportBot | import existing book |
December 16, 2020 | Created by MARC Bot | Imported from Library of Congress MARC record |