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The memoir of restaurateur, food writer, business woman and novelist, Prue Leith, whose refreshing charm, humour, energy, and zest for life remind us of what is possible.
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Previews available in: English
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Book Details
Edition Notes
Published by W.F. Howes Ltd under the Clipper imprint.
Originally published: London: Quercus, 2012.
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- Created February 4, 2021
- 5 revisions
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February 28, 2023 | Edited by ImportBot | import existing book |
February 10, 2023 | Edited by BWBImportBot | Modified local IDs, source records |
December 9, 2022 | Edited by ImportBot | import existing book |
December 9, 2022 | Edited by ImportBot | import existing book |
February 4, 2021 | Created by ImportBot | Imported from Internet Archive item record |