An edition of All-American vegetarian (1995)

All-american vegetarian

a regional harvest of 200 low-fat recipes

by

Cover of: All-american vegetarian by Barbara Grunes, Barbara Grunes
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Last edited by ImportBot
March 20, 2023 | History
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An edition of All-American vegetarian (1995)

All-american vegetarian

a regional harvest of 200 low-fat recipes

by

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Publish Date
Publisher
Diane Pub Co, Brand: Henry Holt n Co., Henry Holt & Co.
Language
English
Pages
352

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Previews available in: English

Subjects

American Cookery, Cookery, American, Low-fat diet, Recipes, Vegetarian cookery, Vegetarian cooking, American Cooking, Cooking, american

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Edition Availability
Cover of: All-American vegetarian
All-American vegetarian: a regional harvest of low-fat recipes
1995, H. Holt
in English - 1st ed.
Libraries near you: WorldCat
Cover of: All-american vegetarian
All-american vegetarian: a regional harvest of 200 low-fat recipes
1995, Diane Pub Co, Brand: Henry Holt n Co., Henry Holt & Co.
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
[Place of publication not identified]

ID Numbers

Open Library
OL32076336M
Internet Archive
allamericanveget0000grun
ISBN 10
0788194321
ISBN 13
9780788194320
OCLC/WorldCat
948293983

Source records

Internet Archive item record
Promise Item
amazon.com record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 20, 2023 Edited by ImportBot import existing book
January 15, 2023 Edited by ImportBot import existing book
March 26, 2021 Created by MARC Bot Imported from Internet Archive item record