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"An invitation to a barbecue means its time to enjoy good company and great food. From the traditional fare of steak and sausages to gourmet seafood, these recipes reveal the wonderful variety of dishes that can be cooked on a barbecue. Perfect for feeding a crowd!"--Provided by publisher.
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Previews available in: English
Subjects
Barbecuing, CookingShowing 1 featured edition. View all 1 editions?
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Book Details
Table of Contents
Fired up
beef
lamb
pork
chicken
seafood
vegetarian
index.
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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- Created March 26, 2021
- 2 revisions
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December 10, 2022 | Edited by ImportBot | import existing book |
March 26, 2021 | Created by MARC Bot | Imported from Internet Archive item record |