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Publisher
The Random House Publishing Group
Pages
422
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Subjects
Nutrition, Sodium content, Food habits, Economics, Health aspects, Toxicology, Sugar content, Fat content, Moral and ethical aspects, Food additives, Food, Food industry and trade, Food Industry, Diet, Junk food, Nutritional Physiological Phenomena, Feeding Behavior, Dietary Sodium Chloride, Dietary Fats, Dietary Sucrose, Adverse effects, Coutumes alimentaires, Economic aspects, Food, fat content, Food, sodium content, nyt:combined-print-and-e-book-nonfiction=2013-03-17, New York Times bestseller, New York Times reviewedShowing 9 featured editions. View all 9 editions?
Edition | Availability |
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1
Salt Sugar Fat: How the Food Giants Hooked Us
2014, Ebury Publishing
in English
0753541475 9780753541470
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2
Salt Sugar Fat: How the Food Giants Hooked Us
Feb 18, 2014, Random House Trade Paperbacks, Moss Michael
paperback
0812982193 9780812982190
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3
Salt Sugar Fat: How the Food Giants Hooked Us
2013, Penguin Random House
in English
1299217648 9781299217645
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zzzz
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WorldCat
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4
Salt Sugar Fat: How the Food Giants Hooked Us
February 26, 2013, Random House
1400069807 9781400069804
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eeee
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WorldCat
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5
Salt, Sugar, Fat: How the Food Giants Hooked Us
2013, Ebury Publishing
in English
1448133874 9781448133871
|
zzzz
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WorldCat
|
6
Salt, Sugar, Fat: How the Food Giants Hooked Us
2013, Virgin Digital, Ebury Publishing
hardcover
0753541459 9780753541456
|
zzzz
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7
Salt Sugar Fat: How the Food Giants Hooked Us
Feb 26, 2013, Brand: Random House Audio, Random House Audio
audio cd
0449808696 9780449808696
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zzzz
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8
Salt, Sugar, Fat: How the Food Giants Hooked Us
2013, W H Allen, Ebury Publishing
paperback
0753541467 9780753541463
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zzzz
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9
Salt Sugar Fat: How the Food Giants Hooked Us
Publish date unknown, The Random House Publishing Group
unknown binding
0679604774 9780679604778
|
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Book Details
Edition Notes
Source title: Salt Sugar Fat: How the Food Giants Hooked Us
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