An edition of The complete economical cook, and frugal housewife (1843)

The complete economical cook, and frugal housewife

an entirely new system of domestic cookery, containing approved directions for purchasing, preserving, and cooking, also, trussing & carving; preparing soups, gravies, sauces, made dishes, potting, pickling, &c. With directions for pastry and confectionary, likewise the art of making British wines, brewing, baking, etc

Thr sixteenth edition, considerably amended and enlarged, the result of thirty years' practice.

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Last edited by MARC Bot

August 24, 2021 | History

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An edition of The complete economical cook, and frugal housewife (1843)

Thr sixteenth edition, considerably amended and enlarged, the result of thirty years' practice.

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Publish Date

1853

Publisher

William Tegg and Co.

Language

English

Pages

432

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Previews available in: English

Edition	Availability
1 The complete economical cook, and frugal housewife: an entirely new system of domestic cookery, containing approved directions for purchasing, preserving, and cooking, also, trussing & carving; preparing soups, gravies, sauces, made dishes, potting, pickling, &c. With directions for pastry and confectionary, likewise the art of making British wines, brewing, baking, etc 1853, William Tegg and Co. in English - Thr sixteenth edition, considerably amended and enlarged, the result of thirty years' practice.	aaaa Read Listen
2 The complete economical cook, and frugal housewife: an entirely new system of domestic cookery, containing approved directions for purchasing, preserving, and cooking, also, trussing & carving 1843, Printed for Thomas Tegg in English - Thr fourteenth edition, considerably amended and enlarged, the result of thirty years' practice.	bbbb Read Listen