An edition of Du lait et en particulier de celui des nourrices (1837)

Du lait et en particulier de celui des nourrices

considéré sous le rapport de ses bonnes et de ses mauvaises qualités nutritives et de ses altérations

by

Cover of: Du lait et en particulier de celui des nourrices by Alfred Donné, Alfred Donné
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Last edited by MARC Bot
August 25, 2021 | History
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An edition of Du lait et en particulier de celui des nourrices (1837)

Du lait et en particulier de celui des nourrices

considéré sous le rapport de ses bonnes et de ses mauvaises qualités nutritives et de ses altérations

by

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Publish Date
Publisher
L'auteur
Language
French
Pages
66

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Previews available in: French

Subjects

Milk

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Edition Availability
Cover of: Du lait et en particulier de celui des nourrices
Du lait et en particulier de celui des nourrices: considéré sous le rapport de ses bonnes et de ses mauvaises qualités nutritives et de ses altérations
1837, L'auteur
in French
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references.

The University of Glasgow Library.

This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

Published in
Paris

The Physical Object

Pagination
66 p.
Number of pages
66

ID Numbers

Open Library
OL33088048M
Internet Archive
b2496766x
OCLC/WorldCat
18001291

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Internet Archive item record

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August 25, 2021 Created by MARC Bot Imported from Internet Archive item record