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Subjects
Bread, Bakers and bakeries, Cooking, frenchShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes
2009, Little, Brown Book Group Limited
in English
0748112464 9780748112463
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2
Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes
2006, Little, Brown Book Group Limited
in English
0316730157 9780316730150
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Libraries near you:
WorldCat
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- Created September 17, 2021
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September 17, 2021 | Created by ImportBot | Imported from Better World Books record |