An edition of Canola and rapeseed (2012)

Canola and Rapeseed

Production, Processing, Food Quality, and Nutrition

by , , and

Canola and Rapeseed
Usha Thiyam-Hollaender, N. A. ...
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Last edited by ImportBot
September 18, 2021 | History
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An edition of Canola and rapeseed (2012)

Canola and Rapeseed

Production, Processing, Food Quality, and Nutrition

by , , and

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Publish Date
Publisher
Taylor & Francis Group
Language
English
Pages
374

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Subjects

Monounsaturated Fatty Acids, Chemistry, Nutritional Physiological Phenomena, Pharmacology, Brassica rapa, Vegetable oils, Canola, Rapeseed, Functional foods, Edible Oils and fats
Edition Availability
Cover of: Canola and Rapeseed
Canola and Rapeseed: Production, Processing, Food Quality, and Nutrition
2016, Taylor & Francis Group
in English
Cover of: Canola and rapeseed
Canola and rapeseed: production, processing, food quality, and nutrition
2013, CRC Press
in English
Cover of: Canola and Rapeseed
Canola and Rapeseed: Production, Processing, Food Quality, and Nutrition
2012, Taylor & Francis Group
in English
Cover of: Canola and Rapeseed
Canola and Rapeseed: Production, Processing, Food Quality, and Nutrition
2012, Taylor & Francis Group
in English

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Book Details

ID Numbers

Open Library
OL33470721M
ISBN 13
9781466513884

Source records

Better World Books record

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September 18, 2021 Created by ImportBot Imported from Better World Books record