An edition of Food preservation techniques (2003)

Food preservation techniques

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Last edited by ImportBot
May 19, 2024 | History
An edition of Food preservation techniques (2003)

Food preservation techniques

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
CRC Press, Woodhead
Language
English
Pages
581

Buy this book

Previews available in: English

Edition Availability
Cover of: Food preservation techniques
Food preservation techniques
2003, CRC Press, Woodhead
in English
Cover of: Food Preservation Techniques
Food Preservation Techniques
2003, Elsevier Science & Technology
in English

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Book Details


Edition Notes

Includes bibliographical references and index.

Published in
Boca Raton, Cambridge
Series
Woodhead Publishing in food science and technology

Classifications

Dewey Decimal Class
664.028
Library of Congress
TP371.2 .F6 2003, TP371.2

The Physical Object

Pagination
xvii, 581 p. :
Number of pages
581

ID Numbers

Open Library
OL3439199M
Internet Archive
foodpreservation00zeut_225
ISBN 10
185573530X, 0849317576
LCCN
2005298443
OCLC/WorldCat
51992855
Library Thing
7058101
Goodreads
5958036
7080962

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
May 19, 2024 Edited by ImportBot import existing book
February 25, 2022 Edited by ImportBot import existing book
September 16, 2021 Edited by ImportBot import existing book
December 11, 2020 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record