Thermal technologies in food processing

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Last edited by ImportBot
September 17, 2024 | History

Thermal technologies in food processing

  • 0 Want to read
  • 1 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
294

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Previews available in: English

Edition Availability
Cover of: Thermal technologies in food processing
Thermal technologies in food processing
2001, CRC Press, Woodhead Publishing
in English
Cover of: Thermal technologies in food processing
Thermal technologies in food processing
2001, CRC Press, Woodhead, Woodhead Publishing
in English

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Book Details


Edition Notes

Includes bibliographical references and index.

Published in
Boca Raton, Cambridge, England
Series
Woodhead Publishing in food science and technology, Woodhead Publishing series in food science and technology.

Classifications

Dewey Decimal Class
664.028
Library of Congress
TP371.2 .T445 2001

The Physical Object

Pagination
xvi, 294 p. :
Number of pages
294

ID Numbers

Open Library
OL3439285M
Internet Archive
thermaltechnolog00rich
ISBN 10
185573558X, 0849312167
LCCN
2005298578
Library Thing
7103344
Goodreads
3899574
7279419

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 17, 2024 Edited by ImportBot import existing book
March 21, 2023 Edited by ImportBot import existing book
February 25, 2022 Edited by ImportBot import existing book
September 15, 2021 Edited by ImportBot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record