An edition of Hepatitis a Virus in Food (2013)

Hepatitis a Virus in Food

Detection and Inactivation Methods

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Hepatitis a Virus in Food
Gloria Sánchez
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Last edited by ImportBot
August 30, 2024 | History
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An edition of Hepatitis a Virus in Food (2013)

Hepatitis a Virus in Food

Detection and Inactivation Methods

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Springer New York
Language
English
Pages
50

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Subjects
Food adulteration and inspection, Hepatitis a virus, Food, microbiology, Medicine, Virus diseases, Public health, Virology, Communicable diseases

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Edition Availability
Cover of: Hepatitis a Virus in Food
Hepatitis a Virus in Food: Detection and Inactivation Methods
2013, Springer New York
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
R-RZ

The Physical Object

Number of pages
50
Weight
1.066

ID Numbers

Open Library
OL34485291M
ISBN 13
9781461471035

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Better World Books record
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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 30, 2024 Edited by ImportBot import existing book
October 5, 2021 Created by ImportBot Imported from Better World Books record