Olives and Olive Oil As Functional Foods

Bioactivity, Chemistry and Processing

  • 1 Want to read
Olives and Olive Oil As Functional Foods
Fereidoon Shahidi, Apostolos K ...
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 1 Want to read

Buy this book

Last edited by ImportBot
October 5, 2021 | History

Olives and Olive Oil As Functional Foods

Bioactivity, Chemistry and Processing

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
688

Buy this book

Edition Availability
Cover of: Olives and Olive Oil As Functional Foods
Olives and Olive Oil As Functional Foods: Bioactivity, Chemistry and Processing
2017, Wiley & Sons, Incorporated, John
in English
Cover of: Olives and Olive Oil As Functional Foods
Olives and Olive Oil As Functional Foods: Bioactivity, Chemistry and Processing
2017, Wiley & Sons, Limited, John
in English
Cover of: Olives and Olive Oil As Functional Foods
Olives and Olive Oil As Functional Foods: Bioactivity, Chemistry and Processing
2017, Wiley & Sons, Limited, John
in English
Cover of: Olives and Olive Oil As Functional Foods
Olives and Olive Oil As Functional Foods: Bioactivity, Chemistry and Processing
2017, Wiley & Sons, Incorporated, John
in English

Add another edition?

Book Details


Classifications

Library of Congress
QP144.F85O48 2017

The Physical Object

Number of pages
688
Weight
1.386

ID Numbers

Open Library
OL34541405M
ISBN 13
9781119135319

Source records

Better World Books record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 5, 2021 Created by ImportBot Imported from Better World Books record