An edition of Social Archaeology of Food (2016)

Social Archaeology of Food

Thinking about Eating from Prehistory to the Present

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Social Archaeology of Food
Christine A. Hastorf, Christin ...
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Last edited by ImportBot
October 7, 2021 | History
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An edition of Social Archaeology of Food (2016)

Social Archaeology of Food

Thinking about Eating from Prehistory to the Present

by

  • 1 Want to read

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Publish Date
Publisher
Cambridge University Press
Language
English

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Previews available in: English

Subjects

Food, Prehistoric peoples, Food habits, History, Diet, Excavations (Archaeology), Social archaeology, Case studies, Ethnology, Sozialarchèaologie, Ernèahrungsgewohnheit, Nahrungsangebot, Lebensmittel
Edition Availability
Cover of: Social Archaeology of Food
Social Archaeology of Food: Thinking about Eating from Prehistory to the Present
2017, Cambridge University Press
in English
Cover of: Social Archaeology of Food
Social Archaeology of Food: Thinking about Eating from Prehistory to the Present
2016, Cambridge University Press
in English
Cover of: Social Archaeology of Food
Social Archaeology of Food: Thinking about Eating from Prehistory to the Present
2016, University of Cambridge ESOL Examinations, Cambridge University Press
in English

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Book Details

Edition Identifiers

Open Library
OL34741618M
ISBN 13
9781316597590

Work Identifiers

Work ID
OL21589401W

Source records

Better World Books record

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October 7, 2021 Created by ImportBot Imported from Better World Books record