An edition of Lebanese cuisine
(1995)
Lebanese cuisine
by Anissa Helou
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| Edition | Availability |
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1
Lebanese Cuisine
January 2003, Not Avail
Hardcover
in English
- New Ed edition
1904010415 9781904010418
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Book Details
Edition Notes
Includes bibliographical references and index.
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First Sentence
"Since ancient times the Lebanon has held a place in history that is out of all proportion to its size."
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History
- Created April 1, 2008
- 10 revisions
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| May 15, 2024 | Edited by ImportBot | import existing book |
| October 13, 2020 | Edited by ImportBot | import existing book |
| August 15, 2020 | Edited by ImportBot | import existing book |
| June 25, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |