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A Zen leader and a master chef presents a cookbook and spirituality guide combining uplifting memories and reflections on Zen, cooking, and eating and recipes for his most-loved dishes. By the author of The Tassajara Bread Book.
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Previews available in: English
Showing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Tomato blessings and radish teachings: recipes and reflections
1998, Riverhead Books
in English
1573226734 9781573226738
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2
Tomato blessings and radish teachings: recipes and reflections
1997, Riverhead Books
in English
1573220388 9781573220385
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Libraries near you:
WorldCat
|
Book Details
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Includes index.
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- Created October 23, 2021
- 4 revisions
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January 14, 2023 | Edited by ImportBot | import existing book |
December 17, 2022 | Edited by ImportBot | import existing book |
December 7, 2022 | Edited by ImportBot | import existing book |
October 23, 2021 | Created by ImportBot | Imported from Internet Archive item record |