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Subjects
Dictionaries, French, French Cookery, Menus, French CookingEdition | Availability |
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Book Details
Edition Notes
LC copy inscribed to Mrs. Joseph Pennell by Charles Godfrey Leland, May 4, 1901.
NUC pre-1956 NG 0060446
BN LVII, column 420
Vol. 1: xliv, 278 p., 30 leaves of plates; v. 2: 357 p., 31-60 leaves of plates.
"Dictionnaire des termes techniques de l'art culinaire" v. 2, p. [279]-340.
Includes indexes.
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- Created April 1, 2008
- 5 revisions
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December 7, 2020 | Edited by MARC Bot | import existing book |
December 12, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
December 14, 2009 | Edited by WorkBot | link works |
December 14, 2009 | Edited by WorkBot | link works |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |