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Michael Pollan's bracing and eloquent manifesto shows us how we might start making thoughtful food choices that will enrich our lives and our palates and enlarge our sense of what it means to be healthy.
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Previews available in: English
Subjects
Nutrition, nyt:paperback_nonfiction=2009-10-25, Food habits, New York Times bestseller, New York Times Bestseller, Food, Research, Cooking & Food, Medical, Nonfiction, Sociology, Natural foods, Large type books, Nyt:paperback_nonfiction=2009-10-25, New york times bestseller, Cooking & food, Analysis, Diet Fads, Nahrungsaufnahme, Speise, Ernährung, Food and drink, Nutrition and dieteticsShowing 5 featured editions. View all 15 editions?
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In Defense of Food: An Eater's Manifesto
January 1, 2008, Penguin Press HC, The, Penguin Press
Hardcover
in English
- 1 edition
1594201455 9781594201455
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In defence of food: the myth of nutrition and the pleasures of eating
2008, Allen Lane
in English
184614096X 9781846140969
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Book Details
Table of Contents
Edition Notes
Includes bibliographical references (pages 206-228) and index.
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Work Description
What to eat, what not to eat, and how to think about health: a manifesto for our times"Eat food. Not too much. Mostly plants." These simple words go to the heart of Michael Pollan's In Defense of Food, the well-considered answers he provides to the que
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- Created March 30, 2022
- 6 revisions
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January 16, 2024 | Edited by bitnapper | Merge works |
January 2, 2023 | Edited by Tom Morris | merge authors |
December 7, 2022 | Edited by ImportBot | import existing book |
November 18, 2022 | Edited by ImportBot | import existing book |
March 30, 2022 | Created by ImportBot | Imported from Internet Archive item record |