An edition of Zheng song zui xian mei (2010)

蒸餸最鮮美

Steam cuisine

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Cover of: 蒸餸最鮮美 by 美食編輯小組
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Last edited by Singh
May 6, 2024 | History
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An edition of Zheng song zui xian mei (2010)

蒸餸最鮮美

Steam cuisine

by

蒸的清爽！蒸的美味！蒸的健康！“蒸”看似簡單，其實也有竅門的！25道零失敗的蒸料理，從蒸具的使用、食材的處理到蒸的烹調要領，告別油膩、告別油煙，輕鬆做出一頓豐富又好吃的“蒸”菜餚！每一道料理都附有好吃的情報、好吃的秘訣！ 讓下廚更輕鬆！廚房新手或百戰煮婦都實用的一本好食譜！

Publish Date
Publisher
Forms Kitchen, 萬里機構
Language
Chinese, English
Pages
59

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Previews available in: Chinese

Subjects

Steaming (Cooking), Cuisine à la vapeur
Edition Availability
Cover of: 蒸餸最鮮美
蒸餸最鮮美: Steam cuisine
2010, Forms Kitchen, 萬里機構
in Chinese and English

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Book Details

Edition Notes

Text in Chinese and English.

Published in
Hong Kong
Series
做菜零失敗, 4
Other Titles
Steam cuisine

The Physical Object

Pagination
59 pages
Number of pages
59

ID Numbers

Open Library
OL38214261M
Internet Archive
zhengsongzuixian0000unse
ISBN 10
9881905443
ISBN 13
9789881905444
OCLC/WorldCat
704860221

Source records

Internet Archive item record
Promise Item
amazon.com record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
May 6, 2024 Edited by Singh Edited without comment.
January 31, 2023 Edited by ImportBot import existing book
January 14, 2023 Edited by ImportBot import existing book
May 28, 2022 Created by ImportBot Imported from Internet Archive item record