An edition of Zheng song zui xian mei (2010)

蒸餸最鮮美

Steam cuisine

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Cover of: 蒸餸最鮮美 by 美食編輯小組
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Last edited by Singh
May 6, 2024 | History
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An edition of Zheng song zui xian mei (2010)

蒸餸最鮮美

Steam cuisine

by

蒸的清爽！蒸的美味！蒸的健康！“蒸”看似簡單，其實也有竅門的！25道零失敗的蒸料理，從蒸具的使用、食材的處理到蒸的烹調要領，告別油膩、告別油煙，輕鬆做出一頓豐富又好吃的“蒸”菜餚！每一道料理都附有好吃的情報、好吃的秘訣！ 讓下廚更輕鬆！廚房新手或百戰煮婦都實用的一本好食譜！

Publish Date
Publisher
Forms Kitchen, 萬里機構
Language
Chinese, English
Pages
59

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Previews available in: Chinese

Subjects

Steaming (Cooking), Cuisine à la vapeur
Edition Availability
Cover of: 蒸餸最鮮美
蒸餸最鮮美: Steam cuisine
2010, Forms Kitchen, 萬里機構
in Chinese and English

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Book Details

Edition Notes

Text in Chinese and English.

Published in
Hong Kong
Series
做菜零失敗, 4
Other Titles
Steam cuisine

The Physical Object

Pagination
59 pages
Number of pages
59

ID Numbers

Open Library
OL38214261M
Internet Archive
zhengsongzuixian0000unse
ISBN 10
9881905443
ISBN 13
9789881905444
OCLC/WorldCat
704860221

Source records

Internet Archive item record
Promise Item
amazon.com record

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May 6, 2024 Edited by Singh Edited without comment.
May 28, 2022 Created by ImportBot import new book