An edition of The classical vegetarian cookbook for professional chefs and inspired cooks (2015)

The classical vegetarian cookbook for professional chefs and inspired cooks

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Cover of: The classical vegetarian cookbook for professional chefs and inspired cooks by Ron Pickarski, Ron Pickarski
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Last edited by ImportBot
December 7, 2022 | History
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An edition of The classical vegetarian cookbook for professional chefs and inspired cooks (2015)

The classical vegetarian cookbook for professional chefs and inspired cooks

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Publish Date
Publisher
Eco-Cuisine, Inc.
Language
English
Pages
400

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Previews available in: English

Subjects

Vegetarian cooking, Cuisine végétarienne
Edition Availability
Cover of: The classical vegetarian cookbook for professional chefs and inspired cooks
The classical vegetarian cookbook for professional chefs and inspired cooks
2015, Eco-Cuisine, Inc.
in English

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Book Details

Edition Notes

Includes index.

Published in
Boulder, CO

Classifications

Dewey Decimal Class
641.5636

The Physical Object

Pagination
400 pages, 16 unnumbered pages of plates
Number of pages
400

ID Numbers

Open Library
OL38222867M
Internet Archive
classicalvegetar0000pick
ISBN 10
069241536X
ISBN 13
9780692415368
OCLC/WorldCat
932359335

Source records

Internet Archive item record
Promise Item

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 7, 2022 Edited by ImportBot import existing book
June 2, 2022 Created by ImportBot Imported from Internet Archive item record