An edition of Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm (2020)

Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm

by , , , and

Beef Slaughtering, Cutting, Preserving, and C ...
H. Russell Cross, E. Curtis Gr ...
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Last edited by ImportBot
September 19, 2022 | History
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An edition of Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm (2020)

Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm

by , , , and

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Publish Date
Publisher
Homestead Living
Language
English

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Subjects

Reference books, Family

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Cover of: Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm
Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm
2022, Homestead Living
in English
  • Not in Library
Libraries near you: WorldCat
Cover of: Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm
Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm: Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm by H. Russell Cross
2020, Independently Published
in English
Libraries near you: WorldCat

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Book Details

ID Numbers

Open Library
OL39742995M
ISBN 13
9798986822945

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Better World Books record

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September 19, 2022 Created by ImportBot Imported from Better World Books record