An edition of Professional Cooking Canadian Chefs Version (2004)

Professional Cooking Canadian Chefs Version

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Professional Cooking Canadian Chefs Version
Wayne Gisslen, Mary Ellen Grif ...
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Last edited by ImportBot
June 22, 2023 | History
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An edition of Professional Cooking Canadian Chefs Version (2004)

Professional Cooking Canadian Chefs Version

by and

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Publish Date
Publisher
Wiley & Sons, Incorporated, John, Wiley
Language
English

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Subjects

Quantity cooking, Food service
Edition Availability
Cover of: Professional Cooking Canadian Chefs Version
Professional Cooking Canadian Chefs Version
2004, Wiley & Sons, Incorporated, John, Wiley
in English

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Book Details

The Physical Object

Pagination
480
Weight
0.459

Edition Identifiers

Open Library
OL39972930M
ISBN 13
9780470832042

Work Identifiers

Work ID
OL29062995W

Source records

Better World Books record
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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
June 22, 2023 Edited by ImportBot import existing book
October 18, 2022 Created by ImportBot Imported from Better World Books record