An edition of The book of yields
(1998)
Book of Yields
Accuracy in Food Costing and Purchasing
by Francis T. Lynch and Francis. T. Lynch
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Subjects
Food, Tables, Analysis, Weights and measures, Food, analysis, Food, tablesShowing 9 featured editions. View all 9 editions?
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1
The Book of Yields: Accuracy in Food Costing and Purchasing 8th Edition with Professional Chef 9th Edition Set
Apr 11, 2011, John Wiley & Sons
paperback
111812250X 9781118122501
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2
Book of Yields: Accuracy in Food Costing and Purchasing
2010, Wiley & Sons, Incorporated, John
in English
0470550694 9780470550694
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3
Book of Yields: Accuracy in Food Costing and Purchasing
2010, Wiley & Sons, Incorporated, John
in English
0470550724 9780470550724
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4
Book of Yields: Accuracy in Food Costing and Purchasing
2010, Wiley & Sons, Incorporated, John
in English
0470550732 9780470550731
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WorldCat
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5
Book of Yields: Accuracy in Food Costing and Purchasing 7th Edition with BOY CD Rom and Handheld Computers for Chefs Set
2009, Wiley & Sons, Incorporated, John
in English
0470630183 9780470630181
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6
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Libraries near you:
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7
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8
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9
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- Created October 18, 2022
- 1 revision
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| October 18, 2022 | Created by ImportBot | Imported from Better World Books record |