An edition of Eggs (1970)

Eggs

The Fine Art of Egg, Omelet and Souffle Cooking

by

Eggs
Carol D. Brent, Carol D. Brent
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Last edited by ImportBot
December 7, 2022 | History
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An edition of Eggs (1970)

Eggs

The Fine Art of Egg, Omelet and Souffle Cooking

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Publish Date
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Tested Recipes Publishers

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Cover of: Eggs
Eggs: The Fine Art of Egg, Omelet and Souffle Cooking
1970-09-01, Tested Recipes Publishers

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Book Details

ID Numbers

Open Library
OL43134683M
ISBN 10
0883510065
ISBN 13
9780883510063

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December 7, 2022 Created by ImportBot Imported from Promise Item