An edition of Die besten Saucen selbst gemacht (1976)

Die besten Saucen selbst gemacht

Rat u. Rezepte aus d. feinen Küche

by

Cover of: Die besten Saucen selbst gemacht by Hannelore Blohm, Hannelore Blohm
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Last edited by MARC Bot
October 16, 2020 | History
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An edition of Die besten Saucen selbst gemacht (1976)

Die besten Saucen selbst gemacht

Rat u. Rezepte aus d. feinen Küche

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Gräfe und Unzer
Language
German
Pages
72

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Subjects

Sauces
Edition Availability
Cover of: Die besten Saucen selbst gemacht
Die besten Saucen selbst gemacht: Rat u. Rezepte aus d. feinen Küche
1976, Gräfe und Unzer
in German

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Book Details

Edition Notes

Includes index.

Published in
München

Classifications

Dewey Decimal Class
641.8/14
Library of Congress
TX819.A1 B56

The Physical Object

Pagination
72 p. :
Number of pages
72

ID Numbers

Open Library
OL4353329M
ISBN 10
3774212082
LCCN
78395400
Library Thing
653974
Goodreads
5334223

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 16, 2020 Edited by MARC Bot import existing book
August 3, 2010 Edited by IdentifierBot added LibraryThing ID
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record