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Previews available in: English
Subjects
Cookery, Cookery, French, French Cookery, French Cooking, Cooking, Cooking, frenchPlaces
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Roger Vergé's Cuisine of the South of France
1980, Morrow
in English
- 1st ed.
0688036848 9780688036843
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- Created April 1, 2008
- 7 revisions
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October 16, 2020 | Edited by MARC Bot | import existing book |
December 11, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
August 3, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |